From Skeptic to Success – Real Stories from Our Community
Subject Line Options:
- “Don’t take my word for it – here’s what our students say”
- “From anxiety to $7,000/month: Real transformation stories”
- “Why these entrepreneurs chose mentorship over going it alone”
Hi [First Name],
Over the past four days, you’ve discovered the realities of starting a microgreens business, learned the critical questions to ask yourself, and got answers to the most common concerns new growers have.
After helping launch successful farms across 4 different countries, we’ve identified and solved the most common pitfalls that trip up new vertical farmers. But rather than just tell you about our track record, I want you to hear directly from the people who’ve walked this path.
“I needed someone who could help me with my questions”
Florian from Innsbruck, Austria came to us after years as a successful lawyer. He’d tried breaking into agriculture but kept hitting walls:
“Everybody said microgreens were so easy. But when I did it myself, it was not as easy as they said. Everything you see on YouTube is cut product, but here in Austria, clients want fresh products. Growing fresh, high-quality product is not as easy as it looks.”
Here’s what changed everything for Florian:
“I know from being a consultant that you only know a business when you’ve done it yourself. Without their knowledge and help, I could not have succeeded. I had so many questions I didn’t even think about in the beginning, and it’s been wonderful to have a mentor to ask and get answers.”
His advice? “Be wary of people who tell you it’s quick and easy. It’s like telling a child it’s easy to read a book, but it’s not. A child needs all the knowledge about how to read before they can read a book.”
Watch Florian’s full story here →
“I have so much free time now”
Mario was trapped in the typical 9-to-5 grind as a project manager when he discovered microgreens. He started selling at weekly markets but quickly realized he was working harder, not smarter:
“It was almost a full-time job doing my first market. You stand there the whole day hoping for sales. I never had time to go out or do anything else on weekends.”
After joining our program, everything shifted:
“I learned as much in two weeks of the videos and mentoring as I did in a year of running a microgreens business. I realized the weekly market wasn’t the best choice long-term. Now I have more reliable income and 50% more free time. I get more revenue selling to restaurants, and it keeps rising.”
Mario went full-time with microgreens and moved into his own commercial space within 18 months.
“From anxiety to $7,000/month confidence”
Perhaps the most remarkable transformation is Dominika’s story. She went from being too anxious to order pizza over the phone to running a thriving vertical farm in the Czech Republic:
“When I started working with Anders, I gained so much confidence and trust in myself. My old anxiety and personality traits are gone. I never would have imagined I could do this.”
Her results speak for themselves:
“My revenue this February is three times what it was when I began. I now have revenue of at least $3,000 Euros, and in high season it’s $6,000 to $7,000 Euros. I’m at a point of having stable revenue and it’s only going up.”
But beyond the money, it’s about the life she’s built:
“It feels amazing to have my own business. When I’m holding a tray of greens, it’s heartwarming to know nothing is being wasted. I wanted to do something aligned with me that’s not destroying the earth.”
The Proof Is in the Produce
These aren’t isolated success stories. The demand for premium microgreens continues to grow globally. In fact, Danish chefs using locally-grown microgreens have been dominating the prestigious Bocuse d’Or world chef competition, winning top awards multiple times over the past 5 years.
Is This Program Right for You?
Our mentoring community is perfect if you’re:
✓ Ready to transition careers and want to fast-track your success with a proven system
✓ Already growing microgreens but not seeing the results you want
✓ Looking to scale up your existing microgreens business strategically
✓ Seeking meaningful work that’s both profitable and environmentally positive
✓ Willing to learn but don’t want to figure everything out through expensive trial and error
We’re building something special here – a community where you can build a profitable microgreens business while maintaining work-life balance and making a positive impact.
Ready for Your Own Success Story?
If you’re ready to stop learning the hard way and start building with proven guidance, let’s talk.
We personally meet with everyone interested in our community because we provide tailored 1-to-1 support for each member we accept.
[Book Your Free Discovery Call Today →]
Space is limited – we’re only accepting one partner per European country to ensure exclusivity and focused support and to encourage collaboration and not competition.
Looking forward to potentially welcoming you into our community,
[Your Name]
P.S. Remember what Florian said: “Be wary of people who tell you it’s quick and easy.” We won’t promise overnight success, but we will give you the real knowledge and support you need to build something lasting. That’s the difference between hoping and knowing you’ll succeed.
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